How to Cook Tasty Black Pepper Beef

Black Pepper Beef. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion. Chinese Black Pepper Beef Everyone loves a quick and easy beef stir-fry, especially Chinese beef stir-fry. As the name suggests, the beef is cut into cubes and marinated in a black pepper sauce before being stir-fried with a few vegetables.

Black Pepper Beef My take on this Chinese classic features big juicy chunks of steak, which gives the dish more substance and a bold, beefy taste. Recipe Video Pin It Directions Put the peppercorns in a mortar and use a pestle to crush the pepper into large pieces. You don't want any whole peppercorns, but it should be very coarse. You can have Black Pepper Beef using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Black Pepper Beef

  1. Prepare of MARINATE:.
  2. It's 400 g of beef (shabu shabu).
  3. It's 1 tsp of light soy sauce.
  4. It's 2 cm of ginger (grated).
  5. It's 2 of garlic (grated).
  6. Prepare 1 tsp of corn starch.
  7. Prepare of SAUCE:.
  8. It's of For the sauce:.
  9. You need 1 tbsp of oyster sauce.
  10. Prepare 2 tbsp of light soy sauce.
  11. Prepare 1 tbsp of dark soy sauce.
  12. You need 1 tsp of Black pepper (or more).
  13. It's 3 tbsp of Water.
  14. It's of Corn starch.
  15. You need of OTHERS:.
  16. It's 1 of yellow onion (cut strips).
  17. It's 1 of green capsicum (cut dice).

Put the beef into a bowl and. Beef is marinated with a relatively thick sauce. And black pepper is used at the very end of the stir-frying. We get a drier, cleaner and bouncing flavored black pepper and beef stir fry.

Black Pepper Beef instructions

  1. Mix the beef and the marinate ingredients. Leave to rest min. 10 minutes..
  2. Heat up the oil in a wok over medium heat and stir fry the onion until translucent..
  3. Add the beef mixture in the wok until the beef is fully cooked (1-2 minutes or no more red colour)..
  4. Add the green capsicum and pour the sauce..
  5. Served hot with steamed rice or noodle..

It is just so amazing that we can create so many layers of flavors in a simple stir fry dish. Black pepper beef stir-fry (黑椒牛柳) Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard. Once I was asked what is the difference between Chinese cuisine and Western cooking. EASY BLACK PEPPER BEEF — Tender chunks of beef are sauteed with bell peppers, onions and lots of black pepper in this delicious Asian recipe that's so easy to make at home! This past Christmas, my family gave me everything I'd ever need to recreate our favorite Asian dishe s at home, including a fancy new wok!